Does anyone love tuna like I do? I seriously could eat it everyday. I love it canned, baked, grilled, raw, in sushi rolls, in salads, as a salad, in casseroles, tuna cakes (like crab cakes), teriyaki tuna, spiced tuna, tuna with salsas, ahi poke, in lemon juice. Oh yes, all the wonderful ways to make tuna! The only tuna I don’t like is canned in oil and frozen pre packaged tuna (which I made last night for dinner, yuck)….for some reason these tastes really fishy to me.
So question is do you like canned tuna or not? If so do you like it in oil or water? What about frozen? Do you even like tuna?